¡Hola!

Mexican cuisine, with its rich tapestry of colors, spices, and textures, has always been my first love. It's a love I inherited from my family, nurtured by the warmth of our kitchen back home in Mexico, where food is not just sustenance but a celebration of life. Moving to Boston introduced me to new perspectives and challenged me to adapt the authentic flavors of my childhood to my new global kitchen.

​

Here at Antojitos Mexicanos, I invite you to embark on a culinary adventure that bridges the gap between the traditional and the contemporary, the Mexican and the global. Each recipe is a chapter of my story, a fusion of the robust Mexican flavors of my heritage with a touch of the elegance and finesse I admire in French cuisine.

​

My mission is to demystify Mexican cuisine, making it accessible and enjoyable for all, regardless of where you are in the world. From family heirloom recipes to my own modern twists, you'll find dishes that cater to every taste and occasion, all designed to inspire and ignite a passion for Mexican flavors in your own kitchen.

​

Beyond recipes, Antojitos Mexicanos is a celebration of Mexican culture, a place where food serves as a bridge between my past and my present, my Mexico and my Boston. It's about sharing the joy, the fiestas, and the siestas that define the Mexican way of life, alongside the refinement and elegance of French cuisine that's close to my heart.

​

Join me as we explore the delightful complexity of Mexican cuisine, from the bustling streets of Mexico City to the serene beaches of the Riviera Maya, and everywhere in between. Together, let's cook, learn, and celebrate the rich, flavorful journey that Mexican cuisine has to offer.

​

Thank you for being here. ¡Buen provecho y bon appétit!